On 24 February 2018, the DCFTA Information Center organized the “Water and Food Importance in Fishery and Fish Diseases” training in the Keda Municipality. The training covered following topics: water quality control, its physical and chemical properties in trout fishing, fish food makeup, rate of food delivery, quality and conditions for storage, upholding hygienic norms, reasons causing fish diseases and carrying out initial events in the industry.
Representatives of 20 fish farms took part in the training, which organized with the assistance of the EU/GIZ project SME Development and DCFTA in Georgia.
The project increases competitiveness in small and medium entrepreneurs and assists them in adapting to the regulative environment and conditions specified in the Deep and Comprehensive Free Trade Area with the European Union. The project is being carried out in frames of the “EU4Business” initiative, which aims to assist small and medium entrepreneurs in taking advantage of the DCFTA agreement between Georgia and the European Union. The initiative also contributes in developing the business environment and improving knowledge and access to financing for entrepreneurs.